Posted by Contributing to the planned efforts to provide high-quality products for our retail locations is the responsibility of this position. The duties must be carried out in accordance with all food safety regulations and with a focus on providing the highest level of customer, employee, and supplier service. All duties must be carried out in a way that adheres to the Farm Boy Way.
Production Worker – Meat
Company Description
Our goal at Farm Boy is to make everyone’s experience enjoyable and exciting. Farm Boy is enthusiastic about offering a distinctive fresh food shopping experience and making sure that we keep our promises, whether you are a staff member or a consumer.
Farm Boy is thrilled to welcome new team members that share our enthusiasm for offering the greatest fresh shopping experience as we continue to expand within Ontario.
Job Information
| Title | Production Worker |
| Company Name | Farm Boy Inc. |
| Salary | 18.00-20.00 |
| Job type | Full-time |
| Location | Ottawa, ON |
Major Responsibilities
- Meat preparation and packaging must strictly follow Farm Boy regulations, standards, and guidelines.
- Always uphold a high standard for product quality.
- Maintain accountability for the correct handling, operation, and upkeep of all equipment, as well as for keeping the necessary records.
- Ensure that all corporate policies and practises that are relevant to the continuing operation of the Central Meat factory are fully followed.
- Ensure that cleaning and sanitation processes are carried out in strict compliance with all applicable laws, as well as Central Meat policies and procedures.
- Make sure the right Health and Safety procedures are followed in an effort to maximise productivity, workplace safety, and food safety.
- Work as a team player by supporting and helping out your coworkers.
- Make sure the section is always maintained tidy and secure.
- On occasion, you can be asked to perform other related tasks.
Qualifications
- Usually calls for less than a year of relevant experience in a facility that produces meat, or an equal mix of education and experience.
- Superior hygiene, sanitation, and food safety requirements.
- Technical expertise with regard to meat production and machinery.
- Ttrong teamwork and task-orientation.
- When it comes to carrying out daily activities, you’re detail-oriented.
- Positivity and a track record of dependability and dedication.
- Willingness to follow company policies and procedures to the letter.
- Must be able to work a flexible schedule that includes weekends, holidays, evenings, and afternoons.
Work & Sensory Environment
- Have to put on bulky protection gear or apparel while working.
- Lack of pace control brought on by various deadlines and/or tight time constraints.
- Knowledge on how to work in cold weather (2 to 4 degrees Celsius).
- Lifting, carrying, and/or handling heavy goods may be necessary.
- Required to work repeatedly for a prolonged length of time.
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